CODO Requirements
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CODO Requirements |
| Program: | Child Development and Family Studies (CDFS-BS) Major: Early Childhood Education and Exceptional Needs (ECED) |
| Minimum Semesters: | 1 |
| Minimum Hours: | 12 |
| Minimum GPA: | 2.8 |
| Comments: | Good academic standing. An interview with a CFS Academic Advisor is required. |
| Contact Information: | CFS Undergraduate Student Services - STON 110 - 49-48533 - also visit the CDFS web site. |
| Program: | Child Development and Family Studies (CDFS-BS) Majors: Early Intervention (EINT) Family and Consumer Sciences Education (FCSE) Youth, Adult and Family Services (YAFM) |
| Minimum Semesters: | 1 |
| Minimum Hours: | 12 |
| Minimum GPA: | 2.5 |
| Comments: | Good academic standing. An interview with a CFS Academic Advisor is required. |
| Contact Information: | CFS Undergraduate Student Services - STON 110 - 49-48533 - also visit the CDFS web site. |
| Program: | Consumer Science and Retailing (CSR-BS) Major: Apparel Design and Technology (ADTC) |
| Minimum Semesters: | 1 |
| Minimum Hours: | 12 |
| Minimum GPA: | 2.5 |
| Comments: | Space available basis for Apparel Design and Technology. Good academic standing. An interview with a CFS Academic Advisor is required. |
| Contact Information: | CFS Undergraduate Student Services - STON 110 - 49-48533 - also visit the CSR web site. |
| Program: | Consumer Sciences and Retailing (CSR-BS) Major: Selling and Sales Management (SELL) |
| Minimum Semesters: | 1 |
| Minimum Hours: | 12 |
| Minimum GPA: | 2.0 |
| Course Requirements: | AGEC 33100 with a grade of B or better, CSR 34200 with a grade of C or better. See comments for additional requirements. |
| Comments: | Space available basis. Good academic standing. Students wishing to CODO into Selling and Sales Management, must attend a CODO information meeting. After attending the CODO information meeting, eligible students must complete and submit an "Intent to CODO" application and resume. Students will then be selected based on the application process. Application deadline is February 1 for the following fall semester and September 1 for the following spring semester. |
| Contact Information: | CFS Undergraduate Student Services - STON 110 - 49-48533 - also visit the CSR web site. |
| Program: | Consumer Sciences and Retailing (CSR-BS) Major: Financial Counseling and Planning (FCPL) |
| Minimum Semesters: | 1 |
| Minimum Hours: | 12 |
| Minimum GPA: | 2.0 |
| Course Requirements: | CSR 34200 with a grade of B or better. MA 22300 or equivalent with a grade of C or better. See comments for additional information. |
| Comments: | Students who earn at least a C in CSR 34200 and whose overall GPA is 2.0 or better will be placed in a pool and accepted on a space available basis, according to their academic credentials. Students who have not successfully completed MA 22300 will not be considered. Good academic standing. An interview with a CFS Academic Advisor is required. |
| Contact Information: | CFS Undergraduate Student Services - STON 110 - 49-48533 - also visit the CSR web site. |
| Program: | Consumer Sciences and Retailing (CSR-BS) Major: Retail Management (REMG) |
| Minimum Semesters: | 1 |
| Minimum Hours: | 12 |
| Minimum GPA: | 2.5 |
| Course Requirements: | CSR 20900 with a grade of B or better. CSR 34200 with a grade of C ore better. See comments for additional information. |
| Comments: | Students who earn at least a C in CSR 20900 and whose overall GPA is 2.0 or better will be placed in a pool and accepted on a space available basis, according to their academic credentials. Students who have not successfully completed CSR 34200 will not be considered. Good academic standing. An interview with a CFS Academic Advisor is required. |
| Contact Information: | CFS Undergraduate Student Services - STON 110 - 49-48533 - also visit the CSR web site. |
| Program: | Foods and Nutrition (FoodNutr-BS) Majors: Didactic Dietetics; Coordinated Dietetics; Dietetics, Nutrition Fitness and Health; and Nutrition Science |
| Minimum Semesters: | 1 |
| Minimum Hours: | 12 |
| Minimum GPA: | 2.5 |
| Course Requirements: | Students who have completed fewer than 37 hours must have earned at least a B in CHM 11200 or a C in CHM 11500. Students who have completed more than 36 hours must have earned at least a B in CHM 11200 or a C in CHM 11500. Additionally, they must attain a 2.5 average for FN 31500 and CHM 25700. If students elect to take CHM 25500 and CHM 25600 instead of CHM 25700, they must attain a 2.5 average for FN 31500, CHM 25500 and CHM 25600. |
| Comments: | Good academic standing. An interview with a CFS Academic Advisor is required. |
| Contact Information: | CFS Undergraduate Student Services - STON 110 - 49-48533 - also visit the FN web site. |
| Program: | Foods and Nutrition (FoodNutr-BS) Majors: Foods and Nutrition in Business; Nutrition; Fitness and Health |
| Minimum Semesters: | 1 |
| Minimum Hours: | 12 |
| Minimum GPA: | 2.5 |
| Comments: | Good academic standing. An interview with a CFS Academic Advisor is required. |
| Contact Information: | CFS Undergraduate Student Services - STON 110 - 49-48533 - also visit the FN web site. |
| Program: | HTM-AS Associates Degree Major: Food Service and Lodging Supervision (FSLS) |
| Minimum Semesters: | 1 |
| Minimum Hours: | 12 |
| Minimum GPA: | 2.0 |
| Course Requirements: | HTM 17300, HTM 18100, and HTM 19100 with a grade of C or better. Departmental approval is required for enrollment in these courses. Students must apply and be selected BEFORE this approval will be granted. (See comments) |
| Comments: | Space available basis. Good academic standing. Students wishing to CODO into Hospitality and Tourism Management must attend a CODO information meeting. After attending the CODO information meeting, eligible students must complete and submit an "Intent to CODO" application and resume. Students will then be selected based on the application process and the availability of space. Application deadline is the 10th week of the semester. |
| Contact Information: | CFS Undergraduate Student Services - STON 110 - 49-48533 - also visit the HTM web site. |
| Program: | HTM-BS - Bachelors Degree in Hospitality and Tourism Management |
| Minimum Semesters: | 1 |
| Minimum Hours: | 12 |
| Minimum GPA: | 2.0 |
| Course Requirements: | HTM 17300, HTM 18100 and HTM 19100 with a grade of C or better. Departmental approval is required for enrollment in these courses. Students must apply and be selected BEFORE this approval will be granted. (Please see comments) |
| Comments: | Space available basis. Students wishing to CODO into Hospitality and Tourism Management must attend a CODO information meeting. After attending the CODO information meeting, eligible students must complete and submit an "Intent to CODO" application and resume. Students will then be selected based on the application process and the availability of space. Application deadline is the 10th week of the semester. |
| Contact Information: | CFS Undergraduate Student Services - STON 110 - 49-48533 - also visit the HTM web site. |
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